Engraved rolling pins give the unique character to your baked goods (eg. cookies, chocolate sugar coating or even salt mass.
•You will surprise your loved ones thanks to interesting proposals that you can find in our offer and the possibilities to create your own design.
•The overall length – 235mm (4,33″)
•The operating part – 110mm (9,25″)
•The weight of one – 145g (5,11 oz)
Our rolling pins are made of the highest quality of beech wood. They are impregnated with natural oils which perfectly preserves and serve over the years to all users.
A few tips to make your rolling pin serve you longer:
– Before using, brush it with vegetable oil or olive oil.
– After use, clean all spaces with a damp brush.
– Dry it thoroughly and apply a layer of vegetable oil or olive oil.
– Keep away from direct sunlight.
I also create personalized laser engraved rolling pins to make all baked goods even more special.
How to use my rolling pin? 😀
200g of butter
2 tablespoons of olive oil
A pinch of salt
400g of fine wheat flour
150g of icing sugar
Mix all ingredients and knead the dough. If too moist, add flour to the surface, if too dry, add butter. Put the dough in the fridge for 30 minutes. Then roll out the dough with a thickness of about 3-4mm with @Goody Woody rolling pin. Cut into circular shape and place on the tray. Next, place in the preheated oven to 200 degrees for 9 minutes. Enjoy your meal!